Pathmark / PSK Supermarkets is an Employee Owned company operating in the New York trade area for over 50 years. We are looking for highly motivated people who want to excel in a highly collaborative work environment.
Job Summary:
To deliver a great customer experience while pricing, stocking, and rotating merchandise in the Grocery Department; to maintain a neat, clean and visually appealing department and to perform other tasks as required in an efficient and safe manner, within Company policy.
Required Qualifications:
The minimum required qualifications for this position include, but are not limited to, the following:
- Ability to proficiently read, write, speak, analyze, interpret, and understand the English language.
- Must be 18 years or older.
- Ability to perform basic math.
- Ability to stand/walk for the duration of a scheduled shift.
- Ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs., and occasionally lift 60 lbs.
- Ability to work with fresh, dried and/or processed products, spices, and powdered substances without negative allergic consequences.
- Ability to tolerate dust and cleaning agents during routine housekeeping duties.
- Ability to climb a ladder to retrieve items from overhead racking and storage areas.
- Ability to interact with customers in a friendly and helpful way.
- Ability to work cooperatively with others.
- Availabilty on weekends is a must.
Job Functions:
Performance of the essential functions of this position requires the team members to possess the minimum qualifications listed above. These functions include, but are not limited to, the following:
- Maintain a neat, clean, organized and safe work environment, including utensils and equipment in accordance with the Department of Sanitation and standards.
- Keep the floor clear of debris and spills.
- Greet all customers and provide them with prompt, courteous service, and assistance.
- Observe all safety regulations when operating equipment.
- Maintain Unit Price Labels (tags) for all items, doing price changes as required.
- Check prices and be knowledgeable about the locations of items in the store.
- Promote for sale any current charitable promotions to Customers.
- Keep shelves and always displays fully stocked and faced.
- Follow all safety procedures relating to opening cartons and proper rotation of product.
- Monitor Grocery storage area for cleanliness, neatness and preparing for the next shift (i.e. making bale, reclamation, plastic, pallets).
- Handle damaged or return-to-stock products according to Company policy, with priority attention given to refrigerated, perishable items, and sell by date.
- Maintain and order merchandise to keep the product in stock, including using the handheld terminal.
- Use and maintain equipment in good working order; immediately advise Department Manager or Store Management of any maintenance or equipment problems.
- Operate a baler or compactor.
- Be knowledgeable of the Company’s program and adhere to manufacturer’s label instructions for the safe and proper use of all chemical products.
- Fully stock and rotate all merchandise in cases, shelves, and other applicable displays according to tag allocation and department standards.
- Unload and secure received product in appropriate storage areas using power or hand jack, carts or U-boats as needed.
- Block and face all products in accordance with Company policy or as assigned.
- Understand and adhere to Company shrink guidelines as relates to Grocery Operations.
- Ensure that featured sale merchandise is attractively signed to stimulate sales.
- Accurately record markups and markdowns, in-store use of merchandise, and bad merchandise/spoilage write-offs in accordance with Company policies.
- Assist Department Manager as needed.
- Utilize and maintain equipment as required by department; report any equipment problems immediately.
- Perform all duties in accordance with Local, State and Federal regulations as they pertain to the Grocery Operations.
- Perform all duties in accordance with Company rules, policies, safety requirements, and security standards and all Local, State and Federal health and civil code regulations.
- Perform duties in accordance with hand washing standards and use disposable gloves when handling food.
- Unload trucks and transport merchandise to the Grocery Department that weights 25 lbs., and that occasionally weights 60 lbs.
- Work cooperatively with others.
- Perform other duties as assigned.
Policies:
- Ability to work all assigned work schedules and comply with all time and attendance policies.
- Dress and groom according to Company policy including uniform, name badge and hat or hair restraint requirements.
- Complete all applicable department training programs.
- Maintain punctual and regular attendance.
- Work overtime as assigned.
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